Banquets and Catering
The Islander Resort’s banquet and catering department is
unique in our effort to customize our menus to fit your needs.
Listed below are successful menus we have prepared for previous customers. The experienced team of Pam Long, Food & Beverage Director, Executive Chef Dan Harris, and their dedicated staff will create the finest of fare for your special event. We feature the freshest foods and the best service in the area. Your needs come first.